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Pakistani
Recipes
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Below are just a few
authentic Pakistani recipes for you to try. We hope you enjoy them. Don’t forget to take
a look at the Pakistan Main page which gives lots of information about
Pakistani food,
the Pakistani Speciality Dish and the Pakistani Featured Ingredient sections.
Happy
Cooking!
Key:- Veg = Vegetarian
HT = Hot CD = Cold
SP = Soup HD = Starter
MC = Main Course ACC = Accompaniment
DP = Dessert/Pudding
Starters,
Appetisers and soups
Chicken Pakoras
HT HD Pakistani 30mins plus marinating
Spiced Potato
Veg HT CD HD Pakistani 35mins plus cooling
Kalmi Baray
Veg HT HD Pakistani 40mins plus soaking
Allo Samosa
Veg HT HD Pakistani 45mins
Main
Courses
Spicy Garlic Fish Fry
HT MC Pakistani 20mins plus marinating
Tikka Kabab
HT CD MC Pakistani 20mins
Bhari Bhindi
Veg HT MC ACC Pakistani
30mins
Keema Karahi
HT MC Pakistani 35mins
Masala Prawns
HT MC Pakistani 35mins
Palak Paneer
Veg HT MC Pakistani 45mins
Shahi Chicken
HT MC Pakistani 45mins
Murgh Kaali Mirch
HT MC Pakistani 70mins plus marinating
Mutton Biryani
HT MC Pakistani 85mins
Accompaniments
Paratha
(4 recipes)
Baingan Ka Raita
Veg CD ACC Pakistani 20mins
Yellow Rice
HT ACC Pakistani 25mins plus soaking
Bhari Bhindi Veg HT MC ACC Pakistani 30mins
Palak Paneer Veg HT MC Pakistani 45mins
Desserts
and Confectionery
Besan kay Ladoo
Veg CD Confectionary Pakistani 25mins
Khomani Ka Metha
Veg CD DP Pakistani 25mins plus chilling
Saib Ka Halva
Veg HT DP Pakistani 30mins
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