Veg ACC 30mins
Hot Vegetarian Vegetables Accompaniment Eggless
Pumpkin Flesh, cut into large chunks
Salt and Plenty of
1. Place the
pumpkin chunks in large mixing bowl and season with salt and pepper. Add the
flour and stir to coat.
2. Melt the butter
in a large frying pan over medium heat. Add pumpkin and cook, turning
frequently, until golden brown and tender.
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