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Vegan Chocolate Cake        CD   Veg  CBF   45mins

Makes 1 x 20cm/8 inch cake    Cold   Vegetarian   Vegan   Dairy free   Eggless Cakes Baked Fayre


300g/12oz Self Raising Flour

300g/12oz Brown Sugar

50g/2oz Cocoa Powder (check ingredients label)

1/2 teasp. Salt

240ml/8fl.oz. Water

60ml/2fl.oz. Vegetable Oil

2 tbsp Vinegar

2 teasp Vanilla Extract


1. Preheat the oven to 180C, 350F, Gas Mark 4.

2. In a large mixing bowl, mix together all the dry ingredients . Make a well in the centre then add the remaining "wet" ingredients. Mix well then beat with a wooden spoon until smooth.

3. Transfer the mixture to a 20cm/8 inch cake tin and bake for 30 - 35 minutes. Cool on a wire rack.

Dairy free Recipes   |  Egg Free Recipes  |  Gluten Free Recipes  |  Vegan Recipes



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