CD Veg ACC 10mins
4 Cold Vegetarian Vegan
Dairy Gluten Wheat free Accompaniment Condiment
Lightly salted Water
tbsp Lemon Juice
Bring the salted water to the boil,
add the tofu and bring back to the boil.
Immediately remove from the heat and leave for 3 minutes.
Drain the partially cooked tofu and place it in a food processor
together with the lemon juice and salt. Process until smooth.
until ready to use. Do
free Recipes |
Egg Free Recipes
Gluten Free Recipes |
Overseas Visitors: If
you're more used to measuring ingredients by the cup, we have the most
comprehensive weight to cups conversion table on the net - both solid
ingredients and liquids - so now you can easily convert our recipes to suit your
preference. Click here to go to the
chart. Why not print it off for future reference.
Convert all recipes written in metric or
imperial quickly and easily. Metric/imperial users can do the same but the
other way round - from cups to grams or ounces.
If you've arrived at this page via a search engine, do take a few minutes to
look around the site. We're convinced you'll find lots more excellent recipes
and in depth culinary information covering a wide range of food related topics.