Serves 4 Cold Dessert Vegan
Vegetarian Dairy free Eggless
Fruit (e.g. raisins, sultanas, dates)
2 tbsp Cornflour
1. Place the water in a small saucepan, bring to the boil then add the
couscous and dried fruit. Mix well then cover and remove from heat. Set aside
for 5 minutes.
2. Meanwhile, in a separate medium saucepan, heat the remaining ingredients
over a medium heat, whisking constantly, until the mixture starts to thicken.
3. Remove from the heat and add the couscous mixture. Mix well then pour into
a serving dish and chill for at least 1 hour before serving.
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