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Caviar Canapés     CD     PFC   10mins



Makes 16 Appetizers      Cold  Seafood  Fish   Party  Food Buffet  Parties   Appetizer  Eggless



4 Spring Onions, very finely chopped

1 teasp Lemon Juice

125g/5oz Caviar

4 slices of Bread





1. Place the onion in a bowl and sprinkle with the lemon juice and mix well.


2. Butter the bread and remove the crusts then cut into quarters or, using a  biscuit cutter, into rounds.


3. Spread the caviar on the buttered bread then sprinkle the spring onion over the top. Cover loosely with foil and refrigerate until ready to serve.


This can be prepared up to 6 hours in advance.






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