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Bacon Wrapped Dates    HT  PFC  25mins

 

Makes 24      Hot  Pork  Fruit  Nuts  Appetizer  Party Food  Parties  Buffet   Gluten wheat Dairy Free  Eggless 

 

Ingredients

24  blanched whole Almonds
24  Pitted Dates
12 Rashers Streaky Bacon


Instructions

 

1. Preheat the oven to 200C, 400F, Gas Mark 6 and line 1 or 2 baking trays with aluminium foil.

 

2. Place an almond in each date. Cut the bacon rashers in half then wrap a piece of bacon around each stuffed date and secure with a toothpick. 

 

3. Place the dates on the lined baking trays  bake for 12-15 minutes or until the bacon is crisp. Drain on kitchen paper and serve immediately.

 

 

 

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