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Mustard Recipes

A collection of  Recipes using all types of Mustard

Jump to:-  Starters & Soups   |  Main Courses  |  Accompaniments | Cakes & Bakes

As heat destroys much of the flavour of mustard, it's always best to add it late on in the cooking. Also, it is unnecessary to use expensive mustards when adding to cooked recipes: reserve these for use as accompaniments on their own.


Below are some on the many recipes on this site using various types of mustard. To find them all, use the search form For lots more detailed information about mustard  click HERE .



Key:-      Veg = Vegetarian      HT = Hot      CD = Cold      SP = Soup      HD = Starter       

MC = Main Course        ACC = Accompaniment       DP = Desserts      CBF = Cakes/Baked Fayre 



Starters & Soups

Grilled Halloumi    Veg HT BBQ HD 8mins

Basil Prawns    HT  BBQ  HD  10mins plus marinating

Russian Egg Salad    Veg CD HD Russian 15mins

Maple Glazed Scallops    HT HD 25mins plus marinating

Crab Stuffed Lobster Tails    HT HD BBQ 30mins

Chicken Teriyaki Appetisers    HT HD 40mins plus marinating

Spiced Dhal Soup    Veg HT SP Fijian 70mins plus soaking


Main Courses

Herring with Mustard    HT  MC  15mins

Welsh Rarebit    Veg  HT  MC  British  15mins

Devilled Kidneys    HT  MC  20mins

Salisbury Ostrich Steak    HT MC 20mins

Devilled Herrings    HT  MC  25mins

Frankfurters with Macaroni    HT  MC  25mins

Venison with Madeira Sauce    HT  MC  25mins

Mustard Fillet Steaks    HT  MC  30mins

Crusted Mustard Salmon    HT  MC  35mins

Devilled Sprats with Caper Sauce    HT  MC  35mins

Sinhalese Curried Pumpkin    Veg  HT  MC  ACC  Sri Lankan  45mins

Parsleyed Rack of Lamb    HT  MC  50mins

Chicken with Sweet Potato    HT  MC  55mins

Wild Boar Casserole    HT  MC  British  75mins

Creole Meat Loaf    HT  MC  80mins

Veal in Dill and Mustard Sauce    HT  MC  90mins

Pork with Mustard Sauce    HT  MC  120mins

Bavarian Sauerbraten    HT  MC  German  200mins plus marinating



Homemade Honey Mustard

Mustard Pickle

Mustard Vinaigrette    Veg  CD  ACC  5mins

Pineapple Sauce for Chicken   5mins

Walnut Vinaigrette  Veg  CD  ACC  5mins

Celery and Kohlrabi Salad    Veg  CD  ACC  10mins plus chilling

Mustard Sauce    Veg  CD  ACC  Danish  10mins

Soy Rum Marinade    Veg  CD  ACC  10mins

Chicory and Emmenthal Salad    Veg  CD  ACC  15mins

Flambé Sauce for Meat     HT  ACC  15mins

Cider Glazed Carrots    Veg  HT  ACC  English  25mins

Baked Cauliflower Cheese    Veg  HT  ACC  MC  British  30mins

Maple and Mustard Glazed Parsnips    Veg ACC British 45mins

Dhal Potato Curry   Veg  HT  ACC  Fijian  55mins plus soaking

Parsnip Bakes    Veg  HT  ACC  Scottish  55mins

Turnip and Sauerkraut Casserole    Veg  HT  ACC  German  55mins

Boston Baked Beans    HT  ACC  Nth American  285mins



Cakes & Bakes

Stilton Scones    Veg  HT  CD  CBF  English  25mins

Savoury Brioches    Veg  HT  CD  30mins plus proving

Savoury Curry Biscuits    Veg  CD CBF 40mins

Date and Cheese Bread    Veg HT CD CBF 60mins plus proving

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