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Malaysian Recipes

A collection of savoury and sweet traditional recipes from Malaysia



Go to:   Malaysian Main  Page | Malaysia Featured Ingredient  |  Malaysia Speciality Dish


Cooking by Country Main Page  |  Cooking Holidays, Classes  & Schools



Below are just a few Malaysian recipes for you to try. the traditional way of eating is to serve all the dishes at the same time. For this reason, we've just listed Main Courses. We hope you enjoy them. Donít forget to take a look at the Malaysian Main page which gives lots of information about Malaysian food, the Malaysian Speciality Dish and the Malaysian Featured Ingredient sections.


Happy Cooking!


Key:-   Veg = Vegetarian     HT = Hot      CD = Cold      SP = Soup      HD = Starter     

MC = Main Course       ACC = Accompaniment      DP = Dessert/Pudding    

CBF = Cakes/Baked Fayre



Soups and Main Courses


Malaysian Noodles    HT  MC  Malaysian  20mins

Malay Grilled Fish   HT  MC  Malaysian  30mins plus marinating

Squid Satay    HT  MC  Malaysian  30mins plus marinating   

Stuffed Bean Curds    Veg  CD  Malaysian  30mins plus cooling

Prawn Fritters    HT  MC  Malaysian  40mins

Laksa     HT  SP  Malaysian  45mins

Malaysia Speciality dish Nasi Lemak

Rendang Daging     HT   MC   Malaysian   65mins

Malay Chicken Curry    HT  MC  Malaysian  90mins





Bilimbi Sambal    CD  ACC  Malaysian  10mins

Malay Mixed Salad     Veg  HT  ACC  Malaysian  25mins 

Anchovy Chutney    HT  ACC  Malaysian  30mins

Malay Rice Roll      Veg  CD  ACC  Malaysian  30mins plus cooling

Cucumber Pickle    CD  ACC  Malaysian  40mins plus standing and cooling

Malaysia Speciality dish  -  Nasi Lemak

Roti Canai    Veg  HT  CD  ACC  Malaysian  45mins plus resting



Desserts, Cakes & Bakes


Banana in Coconut Milk Veg HT CD DP Malaysian 15mins

Mung Bean Pudding Veg HT CD DP Malaysian 70mins plus soaking

Steamed Banana Parcels   Veg  HT  DP  Malaysian  80mins

Tapioca Cake    Veg  CD  CBF  Malaysian 135mins


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