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Madagascan Recipes

A collection of traditional recipes from Madagascar

 

Go to:   Madagascan Main  Page | Madagascar Ingredient  | Madagascar Speciality Dish

 

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Below are just a few Madagascan recipes for you to try. We hope you enjoy them. Donít forget to take a look at the Madagascan Main page which gives lots of information about Madagascan food, the Madagascan Speciality Dish and the Madagascan Featured Ingredient sections.

 

Happy Cooking!

 

Key:-   Veg = Vegetarian     HT = Hot      CD = Cold      SP = Soup      HD = Starter     

MC = Main Course       ACC = Accompaniment      DP = Dessert/Pudding    

CBF = Cakes/Baked Fayre

 

Main Courses and Soups

 

Malagache Lobster with Rice     HT  MC  Madagascan  20mins

Veal Chops with Green Peppercorn Sauce   HT  MC  Madagascan  25mins

Malagache Fillet of Pork    HT   MC   Madagascan   35mins

Malagache Prawn and Chicken Curry  HT   MC   Madagascan   45mins

Chicken with Garlic and Ginger      HT   MC   Madagascan   55mins

Beef with Greens       HT  MC  Madagascan  65mins

Malagache Vegetable Soup     HT   SP   Madagascan   75mins

Mixed Meat Stew     HT  MC  Madagascan  100mins

Roast Shredded Beef      HT  MC  Madagascan  160mins

 

Accompaniments

 

Madagascar Speciality Dish Sakay

Onion and Tomato Salad   Veg  CD  ACC  Madagascan  10mins plus chilling

Chilli Ginger Sauce   Veg  HT  CD  ACC  Madagascan   20mins plus cooling

Achards de Legumes    Veg  CD  ACC  25mins plus cooling

Don't forget the boiled rice - a MUST with most meals

 

Desserts

 

Do it the Malagache way - just serve fresh tropical fruit with a sprinkling of sugar flavoured with vanilla.

 

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