Poached Pears in
CD Veg DP 40mins
4 Hot Cold
Vegetarian Vegan Fruit Alcohol Dessert Dairy free Eggless
2 Cinnamon Sticks
4 Whole Cloves
4 Allspice Berries
1. Tie the
cinnamon, cloves and allspice loosely in a muslin bag and place in a large
saucepan together with the cider and sugar . Bring just to boiling, reduce the
heat to low, and simmer for 10 minutes.
peel, halve and core the pears then add to the simmering cider mixture and
continue to simmer for a further 10 minutes.
3. Remove from
heat and leave to steep in in the liquor for at least 20 minutes. Serve warm or
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