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Information about Mauritian Satini plus a collection of Satini Recipes


Speciality Dish - Mauritius



Go to:-    Mauritius Featured Ingredient Mauritius Main Page  | Cooking by Country Main Page




Satini is the Creole word for Chutney. As mentioned in the main Cooking by Country page, curries are very popular in Mauritius and, as in India, the meal wouldn't be complete without one or two chutneys to accompany them, although in Mauritius, Satini have taken on a wider role, being served as a dip or appetiser as well as an accompaniment to various main dishes.


They are not chutneys as known in some western cultures, but are more like Salsas in Latin American cuisine.


Below are some Satini recipes for you to try.


Happy Cooking!


Peanut Chutney   Veg  CD  ACC Mauritian  5mins

Tomato Chutney   Veg  CD  ACC  Mauritian  10mins

Aubergine Chutney    Veg  CD  ACC  Mauritian  15mins


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