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Homemade Pitta Bread Recipe    Veg HT CD CBF ACC Egyptian 50mins

 

An authentic pitta bread recipe from Egypt
 

Makes 8 pita breads    Hot Cold Vegetarian Vegan   Breads   Accompaniment Baked Fayre   Dairy free Eggless Mediterranean  Egypt North Africa Nth African
 


Ingredients
300ml/10fl.oz. Warm Water
1 teasp Active Dry Yeast
350g/12oz Plain Flour
2 teasp Salt
2 teasp Olive Oil, plus a little extra

 

Instructions

1. Place the warm water in a small bowl and sprinkle over the yeast and stir to dissolve.

2. Sift the flour and salt into a large mixing bowl then add the yeast mixture and olive oil and mix to a dough.

3. Turn onto a lightly floured work surface, knead for 5-8 minutes until smooth and elastic, then form into a ball and place in an oiled mixing bowl, cover with clingfilm and leave in a warm place for about 1 hour to rise until double the size.

4. Preheat oven to 220C, 425F, gas Mark 7. Turn the risen dough onto a work surface, divide into 8 pieces and form each piece into a ball. Cover them loosely with a piece of plastic wrap to keep the dough from drying out then roll each ball into tear shapes about 6mm/ -inch thick

5. Place onto ungreased baking sheets and bake for approximately 8 minutes until puffed and light brown. Cooking two at a time will prevent the rolled out pitas from drying out whilst you roll out two more.
 

 

 

 

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Key techniques required to make cake recipes

Bake - To cook in an enclosed oven

Beat To introduce air into a mixture using a utensil such as a wooden spoon, fork or whisk, in order to achieve a lighter texture.

Cream - to - The process where sugar and softened butter are beaten together with a wooden spoon, until the mixture is light, pale and well blended. This process may also be carried out with a hand held mixer or in a food processor.

Rub in -  The incorporation of fat into flour.  Butter is cubed then gently rubbed between the thumb and forefinger, lifting the mixing at the same time, until the fat is fully incorporated and the mixture resembles breadcrumbs.

Main equipment required to make this recipe

Oven

Mixing Bowl

Wooden Spoon

Wire Rack

 

Tips, Options and Substitutions

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